The collective adventure of this unusual small enterprise created in 1982 in a local wool spinners has been transformed into a social and economic success.
Throughout all these years the Scop Ardelaine has encouraged a policy of investment.
The restaurant
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Categories: Traditional cooking
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Labels: Goûtez l'Ardèche, Les étapes savoureuses d'Ardèche
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Culinary specialties: Organic cuisine, Traditional French cooking, Cheese specialities, offers dishes "homemade"
Capacity
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1 room(s)
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90 Maximum covers
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50 Covers on the terrace
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Clients: Home school groups
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Clients: Groups
Opening
From 01/04 to 30/06 at 12 pm.
Closed Thursday, Friday and Saturday.
From 01/07 to 31/08, daily.
From 01/09 to 31/10.
Closed on Monday.
Dates to be confirmed.
Prices
Adult menu (from 01/04/2024 to 31/12/2024) |
18€ |
35€ |
Child menu (from 01/04/2024 to 31/12/2024) |
16€ |
|
Group menu (from 01/04/2024 to 31/12/2024) |
17€ |
31€ |
Adult menu : from 18€ to 35 €
Child menu : 16 €
Group menu : from 17€ to 31 €
Activities
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Groups welcome from 20 to 100 people