The collective adventure of this unusual small enterprise created in 1982 in a local wool spinners has been transformed into a social and economic success.
Throughout all these years the Scop Ardelaine has encouraged a policy of investment.
The restaurant
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Categories: Traditional cooking
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Labels: Goûtez l'Ardèche, Les étapes savoureuses d'Ardèche
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Culinary specialties: Traditional French cooking, Cheese specialities, Organic cuisine, offers dishes "homemade"
Capacity
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1 room(s)
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90 Maximum covers
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50 Covers on the terrace
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Clients: Groups
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Clients: Home school groups
Opening
From 01/06 to 09/07/2024
Opening hours on Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday between 12 pm and 2 pm.
From 10/07 to 31/07/2024
Opening hours daily between 12 pm and 7 pm. On Monday, Wednesday and Saturday between 7 pm and 9 pm.
From 01/08 to 25/08/2024
Opening hours daily between 12 pm and 2 pm. On Monday, Tuesday, Wednesday, Thursday, Friday and Saturday between 7 pm and 9 pm.
From 26/08 to 31/08/2024
Opening hours daily between 12 pm and 2 pm. On Wednesday and Saturday between 7 pm and 9 pm.
From 01/09 to 18/10/2024
Opening hours on Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday between 12 pm and 2 pm. On Saturday between 7 pm and 9 pm.
From 19/10 to 03/11/2024
Opening hours daily between 12 pm and 2 pm. On Saturday between 7 pm and 9 pm.
Prices
Adult menu (from 01/04/2024 to 31/12/2024) |
20€ |
27€ |
Child menu (from 01/04/2024 to 31/12/2024) |
11€ |
15€ |
Group menu (from 01/04/2024 to 31/12/2024) |
17€ |
28€ |
Adult menu : from 20€ to 27 €
Child menu : from 11€ to 15 €
Group menu : from 17€ to 28 €
Activities
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Groups welcome from 20 to 100 people